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Frequently Asked Questions
General1
Registered Dietitians (RDs) are regulated professional healthcare providers who must meet educational and training requirements to be accepted by their respective dietetic colleges. Training includes an undergraduate university degree in nutrition and a supervised dietetic internship. RDs are held at a high standard to deliver evidence-based nutrition information and care. Whereas “nutritionist” is an unregulated term that can be used by anyone regardless of their formal nutrition training.
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